" oh baby it's cold outside"
Snickers Under a Blanket
from: The Phony Gourmet
375 degree oven
1 sheet frozen Puff Pastry
2 (2.1 oz) Snickers candy bars
1/4 t water
Thaw the pastry sheet for 20 minutes. Roll out on a floured board and cut two 7X4 rectangles.
Place candy car upside down in the middle of the sheet. Wrap so that the pastry will be double on the bottom. (They are going to bake upside down.) Seal by using 1/4 teaspoon water along edges and use a fork to mash the ends closed. (If the Snickers aren't sealed tightly, there won't be much of a laugh when you have to scrape Mr. Snickers cooked guts off the cookie sheet.)
Place each bundle on its seam on an un-greased cookie sheet. With a small knife make 3 tiny vents (about 1/4 inch) in the top of each bundle.
Bake in a 375 degree oven for 20 minutes. Cut each bundle in half. Good served with vanilla ice cream.
Serves 4
Moving on, lets see where some wandering might take us. Speaking of the cold, how about soup?
From Reeni, this soup looks like a bowl of deliciousness. I can't wait to try this one.
http://www.cinnamonspiceandeverythingnice.com/2011/01/cabbage-sweet-potato-and-black-bean.html
This one is from Annie, again, Yum is the only word that comes to mind.
http://livinglifereal.blogspot.com/2010/12/mexican-hot-pot.html
The soup chick, anytime I need soup inspiration, I go to her site.
http://www.soupchick.com/2010/12/recipe-for-chicken-sausage-zucchini-and-mushroom-soup.html
Debbi not only does dinner, she does soup!
http://debbidoesdinnerhealthy.blogspot.com/2010/12/pizza-soup-in-slow-cooker.html
Katie, offers a delicious chicken noodle soup. Just right for anytime.
http://thischickcooks.blogspot.com/2010/11/hearty-chicken-noodle-soup.html
As always thanks so much for stopping by,
I do appreciate your taking the time to visit!
7 comments:
This is not so bad! LOL! I won't make this, but if I'm offered a piece, maybe I would try!
Sounds healthier than a deep fried candy bar but I think I'll just savor the Snickers plain. Cute post.
I would so eat that! That is, if I could convince myself to buy the puff pastry...it's kind of pricey, I think. It reminds me of the deep fried candy bars they sell at the State Fair.
I agree with the other "commentors" I would totally eat that! One million times better than the vienna sausage in the pancake thing. Great, now I want a candy bar.
This is okay I would eat them.
Oops, I completely forgot. (But I told you my brain was missing). I'm with you on this one--I would not eat it.
Hmmmm, I think I'll live dangerously and eat my snickers RAW!
Post a Comment